Monday, September 2, 2013

Cabernet Sauvignon, MOUNTAIN VIEW, Central Coast, California

“Some of the best values in the marketplace have come from Mountain View.  Smart consumers should be buying these wines.” –Robert Parker
50% Monterey grapes and 50% Northern Paso Robles grapes; excellent vineyard sources with talented and experienced wine making with American oak aging for 12 months, a little Merlot blended in (8%) was added for balanced juicy flavors; this is the most interesting and delicious wine at this price point.  

  • Berry Fruit 
  • Black Cherry
  • Cranberry,
  • Cedar 
  • Earthy Base Tones

From its inception, in 1978, Mountain View winery has forged strong relationships with growers in order to produce reasonably priced wines of superior quality. With growers located in regions that offer strong varietal character and exceptional value, including Monterey, Amador, Carneros, Lake County and the Central Coast. Mountain View Vintners are committed to the pursuit of ecologically sound practices whenever and wherever possible in the production process of premium quality varietal wines. In the Monterey and the Central Coast vineyards their growers have adopted sustainable farming methods and are happy to report environmentally sensitive results along with quality and economic benefits from the changes to "let the 'green' soil do its job naturally" have been realized. Their packaging is also “green” oriented as all glass bottles are produced with 75% recycled glass and our cases are made from 85% post-consumer recycled paper. And, the label printer, Galaxy Press, was the first printer in Northern California to achieve “green” certification and all labels are made from water based products so that they are biodegradable. Quality and substance is what we find in every bottle of wine from the Mountain View Vintners.


No comments:

Post a Comment